Fully Automatic Large Chicken Steak Marinating Vacuum Tumbling Machine

• Customization: Available
• After-sales Service: One Year Free Warranty
• Warranty: One Year Free Warranty
• Model NO.: TY-300L
• Process: Thermal Processing
• Automatic Grade: Automatic
• Type: Fully Automatic Vacuum Tumbling Machine for Cured
• Voltage: 220V
• Customized: Customized
• Keyword1: Commercial Marinators
• Keyword2: Pickling Equipment
• Keyword3: Meat Curing Machine
• Transport Package: Wooden Case Packing, Air Freight, Sea Freight.
• Specification: Loading volume200kg Dimensions1420*1020*1470mm
• Trademark: Taiyuan Machinery (Dongguan) Co., Ltd
• Origin: Dongguan City, Guangdong Province, China
• Production Capacity: 50PCS/Month

Product Description

Product Description
TY-300L Fully automatic large chicken steak marinating vacuum tumbling machine
Introduction of tumbling machine:
The vacuum type tumbler is in a vacuum state, using the principle of physical impact, to make the meat or meat stuffing turn up and down in the drum, collide and beat each other, so as to achieve the effect of massage and pickling. The pickling liquid is fully absorbed by the meat, enhances the binding force and elasticity of the meat, improves the taste and cross-sectional effect of the product; it can enhance the water retention and increase the yield; it can improve the internal structure of the product. The whole machine is made of stainless steel, with a compact structure. Both ends of the drum adopt a spinning cap structure, which greatly increases the beating space in the drum, so that the effect of the tumbling product is uniform, the noise is low, the operation is simple, and the use efficiency is higher. .
Matters needing attention in the operation of the tumbler:
1. Set the total time of tumbling and the interval time of tumbling.
2. After the power is turned on, turn on all the switches in the control box, turn the knob manually, and turn on the power switch. At this time, the total tumbling time and the power indicator light can be seen.
3. The manual knob is in the working position, and the tumbler works in an intermittent mode of forward rotation.
4. Adjust the speed control knob to make the drum run at the ideal number of revolutions.
5. The vacuum can be started after adding the marinade and rolling and kneading for a while.
6. When the discharging work is over, the materials in the drum of the tumbler should be cleaned to prepare for the next tumbler work.
7. Pay special attention to vacuuming before tumbling, close the valve after vacuuming, turn off the power of the vacuum pump, and then tumble and knead. After tumbling, open the empty valve to release the air to protect the vacuum pump from entering impurities and damage the vacuum pump. Repeat the operation.
300L tumbling machine parameters:

Reducer power	1.5kw(3#Machine base)
vacuum pump	2.0
drum speed	7.8r/min
Cylinder wall thickness	3mm
head	round head
degree of vacuum	0.08Pma
Loading volume	200kg
Dimensions	1420*1020*1470mm

 Company Profile:
TAIYUAN MACHINERY EQUIPMENT(DONGGUAN)CO.,LTD is the subsidiary of TAIYUAN GROUNP(CHINA)CO.,LTD.The TaiYuan machinery company is located in 'the world factory'Dongguan City, the the Pearl River Delta region of China, adjacent to Hong Kong and Macao.
We have over 30 years in producing Chemical, and aviation equipments;Simulated climate testing and Size measuring equipments;Automated production equipments;Food production equipments etc.,those are widely used for scosmetics, food,chemical  aviation,biology, pharmaceuticals etc.Especially our independently developed aviation solid propellant mixer and liquid metal, molten salt high-temperature magnetic transmission pump are hot selling and getting so good sales volume in USA, South America,North America, Europe,Rssia,Southeast market etc,
Our company has 6000m2 working shop,with lSO, CE European certification and Manufacture License forpressure machines.We have all kinds of technical personnel.resea