Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine

Product Details
Customization: Available
After-sales Service: One Year Free Warranty
Warranty: One Year Free Warranty
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  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
  • Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
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Basic Info.

Model NO.
TY-FT200
Process
Thermal Processing
Automatic Grade
Automatic
Type
Automatic Meat Cutting and Plating Machine
Voltage
220V
Customized
Customized
Keyword1
Automatic Meat Cutting and Plating Machine
Keyword2
Kitchen Equipment
Keyword3
Food Machinery
Keyword4
Meat Processing Machine
Transport Package
Wooden Case Packing, Air Freight, and Sea Freight
Specification
1725x1354x1302
Trademark
Taiyuan Machinery (Dongguan) Co., Ltd
Origin
Dongguan City, Guangdong Province, China
Production Capacity
50PCS/Month

Product Description

Product Description
TY- FT 200 Automatic numerical control thickness adjustable beef, all kinds of fresh meat slicing and plating machine
Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machinebright drop                                 
-Fully automatic slicing machine with conveyor belt, especially suitable for assembly line production
-Protection level reaches IPx 5
-Available foam and water pipe flushing for efficient cleaning
-Juice that can guide meat and other products
-Large distance between the components
-Simple disassembly without tools
-Detachable assembly, suitable for dishwasher cleaning
-A variety of ways: stacking, stacking, circular plate, cutting
-Ergonomic and operational safety
-An intuitive touch screen
-Network connection via the LAN and input / output interfaces
-Intelligent motor technology
-Intelligent drive technology
-Reduce the energy consumption
-Minimum heat value of the equipment and products
A low noise
-Unique function of quantitative weighing
-Integrated trend control: slice by target weight
-Weighing range: 5 0g-2000g / 1g accuracy

select Item                                 
-Independent parts
-Product bracket
-Product fixtures
-Maximum shipping length of 600mm
-Cutting guide plate
-Blade style: standard, Ceraclean ° coated, blade with cheese
-Unique Ceraclean ° easily clean surface coating
-Blade cover plate and positioning plate
-Very good sliding performance for sticky products
-Quick cleaning
-Dishwasher is suitable
-Mobile or fixable holder
-Conveyor belt version- -the l / O interface
-Photoelectric sensor and the scanner
-Quantitative weighing

Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineAutomatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineProduct model, blade diameter, slice thickness, slice speed and voltage external dimension
 
  mm mm Time / minute V mm
TY- FT 330 0.3-12 30-80 220 1725x1354x1302
 The lower pulp solution was gradually transferred to the cell stable state. Minor subtle changes in the meat
The texture of the meat is more easily absorbed by the human body.
The meat is sour and cooked
Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine
The deep acid discharge process of meat is also a process of promoting ripening, gradually changing the PH value at the same time
 Add a stable state. Deep and sour beef flavor is more nutritious and easier to be absorbed by the human body.
 Integrated chains with stainless steel molded tips are interconnected according to the principle of the bicycle chain.
Very sturdy and therefore has no pre-programmed service costs.

Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineAutomatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineAutomatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineAutomatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineSlice: There are many ways to slice fresh meat, and different ways of cutting completely destroy the meat
Smooth disc blade slice, while the German GRAEF slicer uses a fully closed motor for self-cooling
System, the machine housing is kept low, and the friction coefficient of the slice is extremely low. No manual work was performed during the sectioning procedure
 Contact intervention to ensure the quality of the meat. Oxygen produced after the surface of the sliced meat was exposed to air
The effect makes the surface look red and bright and beautiful.
Fresh meat slice folding function
Automatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating MachineAutomatic Numerical Control Thickness Adjustable Beef, All Kinds of Fresh Meat Slicing and Plating Machine

In the whole process of beef processing, the key point is that (of course, cold meat is better): the field effect
The reduction of thawing, preservation depth of acid, slicing way
Preprocessing, processing, quantitative sales, preservation and storage display, consumption experience, distribution as one high
Efficiency mode can better ensure the quality of the product food, delicious taste. If it can be a transparent throughout
 The display effect is better, and consumers can not only feel the delicious food, but also have a deeper feeling body
 However, this is also the deeper information transmission of Chinese and western culture for food.
Different, and eventually there will be subtle differences in the taste of the meal.
German high performance slicer
characteristic:
Compact and powerful slicing system
Precise guidance of the fuselage and the tray
Servo ultra-silent motor drive
The blade's innovative beeswax coating ensures no adhesive cutting
A powerful motor using double ball bearings
The cooling surface is guaranteed by the air cooling system
Closed-type blade protective cover plate
Piezoelectric switch technology-Unandable and waterproof
High quality plastic -- unbreakable and chemical resistant
Removable cart; hard frame rubber rack
High-performance protection level IP65
Intelligent slicing system, which can realize stacking, stacking and fancy swing plate
Automatic division; product array or display
The cutting thickness can be adjusted flexibly
Patented water supply cleaning system
Convenient knife grinder
Catering stores, experiential processing center
With the development of the market, catering stores have gradually evolved into the processing process of both factories and doors
The display experience of the store, often mentioned in the central kitchen, prefabricated vegetable processing, the store and the factory
There are similarities. From the preparation of raw materials, to curing and slicing, plastic sealing and packaging, preservation, display and sale,
Guests can see their own food production process at any time after ordering the food. Consumers can both experience the product
You can also feel the whole processing process of fresh and transparent display process. In addition to eating
To delicious dishes is better
 Increase in the catering process
High grade experience sense.
Meat has a "soul"
 What is the whole process of raw meat from entering the restaurant to turning into the meal?in compliance with
How to ensure the delicious meat, how to control the key process to ensure the delicious experience of dishes.
 First of all: high-quality thawing way to ensure that the juices is full, the better the thawing effect is right
The less destruction of meat can ensure the original quality of meat.
Plasma electric field reduction technology can better keep the meat delicious, the least cell damage, the most
 High cold and fresh reduction degree. The ambient temperature is 1-3 degrees and the thawing time is 24-36
Can better lock the water of the meat to restore the original delicious meat.
Cold fresh meat in this environment 0-4 degrees preservation process, followed by the extension of the corresponding enzyme

Company Profile:
TAIYUAN MACHINERY EQUIPMENT(DONGGUAN)CO.,LTD is the subsidiary of TAIYUAN GROUNP(CHINA)CO.,LTD.The TaiYuan machinery company is located in 'the world factory'Dongguan City, the the Pearl River Delta region of China, adjacent to Hong Kong and Macao.
We have over 30 years in producing Chemical, and aviation equipments;Simulated climate testing and Size measuring equipments;Automated production equipments;Food production equipments etc.,those are widely used for scosmetics, food,chemical  aviation,biology, pharmaceuticals etc.Especially our independently developed aviation solid propellant mixer and liquid metal, molten salt high-temperature magnetic transmission pump are hot selling and getting so good sales volume in USA, South America,North America, Europe,Rssia,Southeast market etc,
Our company has 6000m2 working shop,with lSO, CE European certification and Manufacture License forpressure machines.We have all kinds of technical personnel.resea

 

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